growers / produce
Mushrooms in the dark growing house
Mushrooms are not a side note in our kitchen but a lead. We went to where they grow and asked what makes an oyster mushroom good.
Published 19 March 2026 Written by Aura 1 min read
A mushroom grower in the dark growing house
Why do mushrooms matter in a plant kitchen?
Because they bring the kind of depth that other kitchens would reach for an animal ingredient to get. Umami, texture, and they hold up over embers.
[PLACEHOLDER] The interview with the grower goes here. The intake did not name our mushroom grower, so this text stands as an example.
What makes an oyster mushroom good?
[PLACEHOLDER] The grower’s answer.
How do we use them?
[PLACEHOLDER] The courses they appear in.
